Food Finds: Freeze Dried Olives
Nov 11th, 2008 by Sarah
Recently I got a bag of freeze-dried olives from Packit Gourmet. Had a chance this afternoon to try them out in a wrap recipe I am developing. They worked perfectly.
A 1/4 cup of the olives goes a long way in a meal and they rehydrate in a couple minutes.
And oddly, they taste great munching on them in dried state. I think I found my new gorp ingredient
~Sarah






