During today’s hike to Summerland at Mt. Rainier NP I tried out a new idea I came up with last night. A bit of this and that for a quick one pot meal.
Recipe for Creamy Rosa Chicken Pasta archived on Trailcooking.
Gear used – Canister stove, GSI Backpackers Set:
Items used – Bag with vegetables and pasta, oil and Parmesan cheese packets and sauce bag:
Simmering the items:
Ready to eat:
Hiking partner Jared taking a bite:
Find the freeze dried and dehydrated vegetables, as well as the freeze dried chicken at PackitGourmet.
See the recipe on Trailcooking.
~Sarah
