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	<title>Comments on: Breakfast Taters</title>
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	<link>http://blog.trailcooking.com/2009/09/10/breakfast-taters/</link>
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		<title>By: Jenessa</title>
		<link>http://blog.trailcooking.com/2009/09/10/breakfast-taters/comment-page-1/#comment-26118</link>
		<dc:creator>Jenessa</dc:creator>
		<pubDate>Wed, 31 Aug 2011 17:09:21 +0000</pubDate>
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		<description>I recently had this for breakfast on day three of a backpacking trip.  I made it with powdered eggs and bacon bits instead of the freeze dried eggs.  The texture was pretty strange because of the powdered eggs.  But it was an incredibly filling breakfast that kept me going for hours.</description>
		<content:encoded><![CDATA[<p>I recently had this for breakfast on day three of a backpacking trip.  I made it with powdered eggs and bacon bits instead of the freeze dried eggs.  The texture was pretty strange because of the powdered eggs.  But it was an incredibly filling breakfast that kept me going for hours.</p>
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		<title>By: admin</title>
		<link>http://blog.trailcooking.com/2009/09/10/breakfast-taters/comment-page-1/#comment-9529</link>
		<dc:creator>admin</dc:creator>
		<pubDate>Mon, 24 May 2010 21:27:00 +0000</pubDate>
		<guid isPermaLink="false">http://blog.trailcooking.com/?p=2996#comment-9529</guid>
		<description>I&#039;d agree that the eggs sadly don&#039;t taste like real eggs - something about freeze dried eggs is definitely lacking!</description>
		<content:encoded><![CDATA[<p>I&#8217;d agree that the eggs sadly don&#8217;t taste like real eggs &#8211; something about freeze dried eggs is definitely lacking!</p>
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		<title>By: Joe Gaffney</title>
		<link>http://blog.trailcooking.com/2009/09/10/breakfast-taters/comment-page-1/#comment-9528</link>
		<dc:creator>Joe Gaffney</dc:creator>
		<pubDate>Mon, 24 May 2010 20:56:45 +0000</pubDate>
		<guid isPermaLink="false">http://blog.trailcooking.com/?p=2996#comment-9528</guid>
		<description>I tried the Mountain House scrambled eggs and bacon as a stand-alone breakfast this weekend. I found them to be a less-than-poor substitute for the real thing. Even liberal doses of Frank&#039;s Red Hot did not bring the product up to palatable. Next time, I&#039;ll just stick with your various oatmeal recipes.</description>
		<content:encoded><![CDATA[<p>I tried the Mountain House scrambled eggs and bacon as a stand-alone breakfast this weekend. I found them to be a less-than-poor substitute for the real thing. Even liberal doses of Frank&#8217;s Red Hot did not bring the product up to palatable. Next time, I&#8217;ll just stick with your various oatmeal recipes.</p>
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