Last week when Teresa “Dicentra” Black of One Pan Wonders asked if she could bring Tater Tuesday back to life, well she and I got talking. How about a Two-Fer…where her and I decided on the main ingredients and then went and created our own recipes. How far apart would they be? It is pretty neat to see what our minds drum up!
(Find the recipe on Trail Cooking for Italian-ish Double Cheese Taters)
The ingredients for this week’s recipe:
- Instant mashed potatoes
- Sun-dried tomatoes
- Canned or pouched chicken
So what did I use?
Check out the recipe for Tater Tuesday’s newest cousin: Italian-ish Double Cheese Taters! It has all 3 methods for preperation – FBC, Insulated Mug and One Pot – so yum, get to it!
PS: Go see Teresa’s version over on her website as well!