No Cook Recipes · Trail Cooking · Vegan · Vegetarian

New Recipe: No-Bake Brownies

An unexpected package came the other week from Navitas it was the simply stunning cookbook Superfood Kitchen: Cooking with Nature's Most Amazing Foods, by Julie Morris, that came out this winter. Tucked in with it was a package of Sweetened Cacao Nibs, a boozy tasting chocolate treat. I happen to have a huge love… Continue reading New Recipe: No-Bake Brownies

Freezer Bag Cooking · One Pot Meals · Other · Trail Cooking · Vegan · Vegetarian

Gluten-Free & Vegan Peanut Noodles

Gluten-free, Vegan, Plant-based diet and yet, still satisfying! With a choice of cooking methods - FBC or pan frying the noodles at the end. Gluten-Free & Vegan Peanut Noodles Ingredients: In a gallon freezer bag - 8 ounces rice noodles (stir fry noodle size), broken in half Mix at home, pack in a pint freezer… Continue reading Gluten-Free & Vegan Peanut Noodles

Food Finds · Freezer Bag Cooking · Insulated mug method · One Pot Meals · Trail Cooking · Vegan · Vegetarian

Two Food Finds: A Divine Breakfast

I happen to dig oats for breakfast, at home, or on the trail. For one, they are healthy for you (hello cholesterol ridding fiber!) but they also are tasty, if prepared right. My eyes landed on a new line from Quaker® Oats last week, unsweetened bulk instant oats with flavor - but most notably, they come in a… Continue reading Two Food Finds: A Divine Breakfast