Our Newest Book: Hiking Free

Hiking Free: Allergy Friendly Recipes For The Outdoors is our newest trail cookbook and was just released.

This cookbook was inspired by our youngest son Alistaire who has severe food allergies, and our many readers who have reached out for help with dietary needs. 110+ Recipes That Are Top 8 Allergen Free: No Gluten, Peanut, Tree Nuts, Soy, Seafood/Shellfish, Dairy & Egg. Recipes for backpacking, the great outdoors, camping, car trips, dorm living and travel, for anywhere you need easy to prep meals that are safe to eat.

Find Inside:

  • Cooking & Gear Methods
  • Drink Recipes
  • Breakfast Recipes
  • Lunch Recipes
  • Dinner including Soups, Rice, Quinoa, and Gluten-Free Pasta Recipes
  • Snack & Dessert Recipes
  • Dry Mix Recipes

We hope you enjoy our latest book!

One Comment on “Our Newest Book: Hiking Free

  1. What are the cooking/prep styles for these recipes: freezer bag, home dehydration, cook on the trail, a mix? That would be nice to have in the description.

We'd love to hear your thoughts!

%d bloggers like this: