Book Review: Dayhiking The San Juan and Gulf Islands

Book Review: Dayhiking The San Juan and Gulf Islands

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Around the time I turned 16, I was woken up by my Mom, who was way too cheerful. Who announced that in less than a month we’d be moving to this hillbilly place called “Whidbey Island”. As an adult with a teen the same age now, I realize she enjoyed pulling the rug out from […]

Book Review: Follow The Trail

Book Review: Follow The Trail

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Walker spied a copy of Follow the Trail: A Young Person’s Guide to the Great Outdoors at our local library and asked if we could check it out. Something besides Bob The Builder videos? Oh please! The book was published in 2003, and is a well laid out and colorful book. It covers what camping is, […]

Our Newest Book: Trail Eats

Our Newest Book: Trail Eats

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Last week our newest book joined our lineup in the TrailCooking Bookstore: Trail Eats Between 2009 and 2013, Kirk and I developed these 50 recipes, that really stood out to us, for our outdoor food column, Trail Eats, which ran from 2009 to 2013. From raw energy bars, to luxury desserts, hearty carb fests and even pizza, […]

Trail Cooking: Trail Food Made Gourmet

Trail Cooking: Trail Food Made Gourmet

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6 years+ in the making, Trail Cooking: Trail Food Made Gourmet, is done! It joins the bookstore on TrailCooking. Currently the book is in digital format, we are working on the print edition. The digital version offers an interactive front recipe index, making it simple to jump through the book. Whether you like to be fancy with […]