New to the market in recent weeks is PackitGourmet’s TexMex Breakfast Taco (or as I would call it…breakfast burritos!). We sampled the sausage version: It contains in the bag the egg/meat/veggie mix, 2 packets of oil and 2 packets of salsa. There is 4 choices for the salsa from mild to hot and red or [...]
Posts Tagged ‘breakfast’
Commercial Meal Review: TexMex Breakfast
Posted in Food Finds, One Pot Meals, Trail Cooking, tagged backcountry cooking, backcountry food, breakfast, breakfast burritos, Food Finds, hiker food, One Pot Meals, Packit Gourmet, PackitGourmet.com, Trail Cooking, trail food, trail meals, wilderness cooking on December 28, 2009 | Leave a Comment »
Breakfast Taters
Posted in Freezer Bag Cooking, Insulated mug method, Trail Cooking, tagged backcountry cooking, backcountry food, backpacking recipes, breakfast, Cozies, FBC, FBC Cozies, FBC meals, Freezer Bag Cooking, hiker food, insulated mug meals, Insulated mug method, Trail Cooking, trail food, trail meals, trail recipes, wilderness cooking, www.freezerbagcooking.com, www.trailcooking.com on September 10, 2009 | 3 Comments »
I was thinking it has been a long time since we did a breakfast recipe so with Fall sneaking in so slowly, why not a hearty fill-you-up recipe? We have had a Breakfast Tater recipe up for years on the website so I did a take on it, doing a similar version but with plain [...]
Recipe Re-do: Cranberry Almond Tabouli
Posted in Food Finds, Freezer Bag Cooking, hiking, Insulated mug method, One Pot Meals, Trail Cooking, Vegan, Vegetarian, tagged backcountry cooking, backcountry food, backpacking, backpacking recipes, breakfast, FBC, FBC meals, Food Finds, Freezer Bag Cooking, hiker food, hiking, insulated mug meals, Insulated mug method, One Pot Meals, Trail Cooking, trail food, trail meals, trail recipes, Vegan, vegan camping recipes, Vegetarian, vegetarian trail meals, wilderness cooking, www.freezerbagcooking.com, www.trailcooking.com on June 19, 2009 | Leave a Comment »
This recipe re-do is of a breakfast made of items found in a grocery store. The changes I made were more water – the water would be based on the brand of tabouli (or Tabbouleh) mix you buy along with an extra 1/4 cup for the cranberries. I also left out the salt called for [...]
Cheesy Bacon Grits
Posted in Freezer Bag Cooking, hiking, Insulated mug method, One Pot Meals, Other, Trail Cooking, tagged backcountry cooking, backcountry food, backpacking, backpacking recipes, breakfast, FBC, FBC Cozies, FBC meals, Freezer Bag Cooking, hiker food, hiking, insulated mug meals, Insulated mug method, Packit Gourmet, PackitGourmet.com, Trail Cooking, trail food, trail meals, trail recipes, wilderness cooking, www.freezerbagcooking.com, www.trailcooking.com on June 18, 2009 | Leave a Comment »
Another re-do recipe – in our book we have a cheesy grits recipe so this is a close version to it, yet different. The recipe I tweaked needed a bit more flavor – sure bacon and cheese add flavor, but I was craving a little more depth to it. See the recipe on TrailCooking for [...]
Peanut Butter Nanner Pancakes
Posted in One Pot Meals, Other, Trail Cooking, tagged backcountry cooking, backcountry food, backpacking recipes, breakfast, Food Finds, hiker food, One Pot Meals, pancakes, Trail Cooking, trail food, trail meals, trail recipes, wilderness cooking on May 26, 2009 | Leave a Comment »
For part of Memorial Weekend the three of us went to The Sasquatch Festival, held in Eastern Washington for 3 days. We camped and I tested out some ideas I had brewing for 3 person meals. One that worked well as Peanut Butter Nanner Pancakes. I did though realize I needed some tweaking of my [...]
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