Monday Special: Freezer Bag Cooking Vol. 1

I’ve been remodeling our office during the Fall downtime, and came across a hidden inventory of our first cookbook, Freezer Bag Cooking: Trail Food Made Simple. This is the book that started the website – the basics. Good, filling meals. Perfect for those learning…

A Recipe From Past Years

Kirk and I were talking last night when he prompted my memory of a recipe he made for me many years ago. We were hiking on a nasty day, in pouring rain, in the North Cascades. It was November so it was also very…

Chinese Take Out

Those of you who have a copy of Freezer Bag Cooking: Trail Food Made Simple may recognize the recipe for Chinese Take Out. This photo was taken by Nola of their version of it: Thank you! ~Sarah