The blog of www.trailcooking.com
Posted in Gear, Outdoor Cooking Gear, Trail Cooking on Aug 17th, 2010
Last week in an order I had picked up from Frontier Foods I got an Easy Sprout Sprouter to try out (also available on sale at Frontier). The sprouter is an interesting piece of gear. It weighs in at 4.9 ounces for the main 4 pieces (inner, outer, small seed inner piece and vented lid). [...]
Posted in Food Finds, Freezer Bag Cooking, Insulated mug method, One Pot Meals, Trail Cooking, Vegetarian on Mar 15th, 2010
A recent food find was Frontier Food’s Cheddar Cheese Soup Mix. I picked up a bag in my recent order from Frontier Foods and like most bases figured might as well have fun adding more to the soup – make it heartier. The mix itself is easy to use, simply add 3 Tablespoons of dry [...]
Posted in Dehydrating, Food Finds, No Cook Recipes, Trail Cooking, Vegan, Vegetarian on Mar 12th, 2010
Salsa makes so much better taste wise (the ketchup of modern times?). If you can find packets of it great, but they are not so easy to come up with. The best I have found for convenience is the picante packets at McDonald’s. It is mild and spreads easily. If one asks nicely they may [...]
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