Freezer Bag Cooking · No Cook Recipes · Trail Cooking

Recipe Re-do’s: Tuna Bruschetta Sammies

I have been poring over Trailcooking lately, looking at older recipes and considering re-doing them. Updating, changing methods and whatnot. And hey, you might see recipes you hadn't seen before! One that picked my interest was Tuna Bruschetta, a recipe I came up with a number of years ago. It was a no-cook FBC friendly… Continue reading Recipe Re-do’s: Tuna Bruschetta Sammies

Dehydrating · Food Finds · No Cook Recipes · Trail Cooking · Vegan · Vegetarian

DIY Salsa, Dehydrating Salsa and Dry Salsa Mixes

Salsa makes so much better taste wise (the ketchup of modern times?). If you can find packets of it great, but they are not so easy to come up with. The best I have found for convenience is the picante packets at McDonald's. It is mild and spreads easily. If one asks nicely they may… Continue reading DIY Salsa, Dehydrating Salsa and Dry Salsa Mixes