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Posts Tagged ‘Packit Gourmet’

This quick sauce is pulled together using a couple great shelf stable single serving packets! It works great as a dipping sauce for veggies or added to rice – even tossed with hot pasta. See the recipe for Quick Asian Peanut Sauce at Trailcooking. Items used: Justin’s Peanut Butter in 1 1/2 ounce packets. Feel [...]

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I was talking with Cat yesterday when I realized I had not been to Eunice Lake, which is in Mt. Rainier NP, since August of 2005. It was with Cat I had been there last. With the weather being cool this week doing a hike that doesn’t focus on mountain views sounded good. And the [...]

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During today’s hike to Summerland at Mt. Rainier NP I tried out a new idea I came up with last night. A bit of this and that for a quick one pot meal. Recipe for Creamy Rosa Chicken Pasta archived on Trailcooking. Gear used – Canister stove, GSI Backpackers Set: Items used – Bag with [...]

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On yesterdays hike at Rainier, Ford and I stopped for a small lunch below Burroughs Mountain. I looked into my food bag and found a couple packages I hadn’t tried yet. Sampled were Packit Gourmet’s Refried Beans with Cheese and a packet of Japanese instant rice I had found awhile back at a large Asian [...]

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Back in January we tested out PackitGourmet’s Roaring Campfire Pizza in Veggie. It was quite tasty, so we picked up a package of the Carnivore version to see how we would like it. Depending on appetite it will serve 1 to 2. I’d say if you are a man who loves food, treat this as [...]

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I added two veg friendly soup recipes to TrailCooking this afternoon. Both can be customized to a lower sodium, vegetarian or vegan diet. Vegetable Rice Soup and Veggie Soup. ~Sarah

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I have a trip coming up this weekend and I don’t like to leave food for last. In most cases I break food down by the day – so I don’t forget anything. For this trip I am planning by day and then by breakfast, snack, lunch, snack, dinner, snack. I also stick a couple [...]

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Another recipe re-do! This recipe caught my eyes for an easy vegan/vegetarian friendly meal for two. Easy to make at home and easier to make on the trail. Only I changed it a bit. The original called for twice as much couscous. Couscous though expands quite a bit. 1 cup for two people with other [...]

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