The Blog of Trail Cooking
Posted on November 7, 2012 by Sarah
Halva (Halwa) is often a very sugary treat that can be made many ways but is often based on sesame/honey and a boiled syrup (think candy making). Which while delicious isn’t something I can justify in our current way of eating. But I got…
Category: Other, Trail Cooking, Vegan, Vegetarian Tags: backcountry food, bars, gluten free, hiker food, pistachio halva, plant based, snacks, trail snacks, Vegan, Vegetarian
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