Added recently to Trail Cooking: Chocolate Pudding – an easy to make dessert for one. You can even whip it up in a small Titanium cup! Fruit Punch Shake – it isn’t for everyone but can be a fun drink. ~Sarah
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Posted in One Pot Meals, Other, Trail Cooking on Mar 9th, 2010
Out in this months new Wa Trails Magazine (March/April 2010) is two new recipes, on page 35. Hiker’s Primavera Pasta Cran-Mac Caramel Bars ~Sarah
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1 box of instant pudding = 2 tasty trail treats easily done! One of my favorite finds in the past year was Trader Joe’s instant pudding mix. Not only inexpensive, it has no artificial colorings added. Half a box is about 3 1/2 Tablespoons. Divide the package in half and take it 2 different ways. [...]
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My readers know what a long time fan of steam baking I am. It is simple, the results always taste good and more so, it is soft, moist and tender – especially in baked goods. I have used a couple of PackitGourmet’s steam baked goodie mixes with always good results so I was not disappointed [...]
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Posted in Food Finds, Trail Cooking, hiking on Jan 3rd, 2010
You want gourmet hiker trash candy? Look no farther! Three flavors that will have you hankering to go walking so you can eat them guilt free…. Ramen Noodle Bar – yeah, that says it all! Tortilla Lime Bar – crunchy corn chips, sea salt and lime. French Toast Bar – Made for breakfast, no? Find [...]
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Posted in Other, Trail Cooking on Dec 16th, 2009
A very easy 3 ingredient “fudge” that you can mold in a to-go sandwich box for easy hauling. See the recipe on TrailCooking! ~Sarah
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Posted in Other, Trail Cooking on Nov 18th, 2009
I love, love, love Kendall Mint Cakes (yeah, you either love or hate them!). Now though, for the most part the only way I can get my fix is to order them directly from the UK. While they ship quite fast…..gasp….paying as much in shipping as you did for the candy is breath taking. A [...]
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Posted in One Pot Meals, Trail Cooking on Nov 5th, 2009
Inspired by a recipe in Lipsmackin’ Vegetarian Backpackin’ and having a bag of freeze dried apricots loitering around I decided to do a take off of a recipe inside.The type of fruit, how much of it and as well how much water – with a different concept of being done – they won’t look “done” [...]
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