The blog of Trail Cooking
My mind got picked the other day by a post on the Backpacking Light forums on making quesadillas. Like I was craving them badly! So I ran to the store and picked up everything for them and whipped up a batch. The recipe is from Trail Cooking: Trail Food Made Gourmet, on page 80. You […]
Pizza on the trail can be done. And it can be done easily, with minimal mess and taste so good…..How does this look? Tasty right? These are “Last Minute Meat & Olive Pizzas” from our book, Trail Eats (find on pages 78-79), and I had to share the recipe on TrailCooking. Because good food should […]
I might be in the minority (but I doubt it!), in that I love pudding for dessert when I backpack. It is comforting, easy to make and kids really love it. You can have it plain – or make it special with crumbled cookies, chocolate, granola, well pretty much most anything out of a trail […]
Do you love dehydrating food for trips or at home use? Or have you wondered about it? Be sure to check out our Dehydrating 101 on TrailCooking to get you inspired. If you missed these posts & tutorials from my personal blog, you might want to check them out – and get your hiker pantry […]
Happy Hour Pico de Gallo Salsa from PackitGourmet is an easy-prep, cold water side: Simply add ½ cup water, seal bag and gently shake. Let rest 10 minutes, and instant Pico de Gallo dip. Pack in some tortilla chips, and instant mid-day break! The dry mix would also work well added to instant rice for a […]
I’ve loved The Sneaky Chef products (and her great books as well!) for quite some time. When I saw the Kickstarter for bringing a chocolate version of the No-Nut Butter to the masses, I was all in. As you can, the Kickstarter got funded and I had jars of deliciousness in front of me recently. […]
Over the years we have gotten many emails asking for meal ideas for late fall trips that fall on or near Thanksgiving weekend. A couple dfferent ways to have a great dinner on the trail in late fall are below, ranging from very simple to more elaborate. You can pick and choose of course, some […]
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