Hiking and it is cold (or at least heading that way)? Out here in the PNW we are already waking up to mid 30′s for temps and in the mountains it is colder we have had snow a number of days already. Just the way fall should be So here are a smattering of recipes [...]
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As I have mentioned we attended the Vida Vegan Conference this past weekend and I had a number of conversations come up about my recipes for backpacking/hiking meals.I also realized that many of our recipes on the website were not properly tagged either! So I am slowly going through the website and updating – I [...]
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Need some inspiration for meals? All FBC friendly for easy prep on the trail (FBC=Freezer Bag Cooking) Quick Breakfast? Try our customizable instant oatmeal packets – no reason to buy those already stale ones at the store! Instant Oatmeal Packets A trail snack to keep you powered up passes? Peanut Butter Granola Cups Need a [...]
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Posted in Food Finds, Trail Cooking on Apr 17th, 2011
For a quick snack while out hiking today Kirk, Ford and I shared two more of the Go Picnic kits. Everyone got a couple bites to taste and was a fun way to try out new to us products. Ford had asked that we try the Salami + Cheese: Full of crackers, cheese spread, meat, [...]
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Posted in Food Finds, Trail Cooking on Apr 15th, 2011
Awhile back I spied in one of the local Cost Plus World Markets part of the Go Picnic line. I had heard of them before but had not seen them sold, so I picked up a couple varieties. Walker and I split a Peanut Butter + Crackers kit for lunch today which I have to [...]
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We tried out Packitgourmet’s no-cook Picnic Potato Salad: Potato mix (with seasoning). 4 packets relish and 4 packets mayo: I followed the no cook directions, adding cool water along with the relish and mayo and then letting it sit for a good 20 minutes. You can also speed up the preparation by using warm (not [...]
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Maybe it is sunny where you all live, but here in Washington State it is still cold. Maybe the blossoms are coming on but the nice weather usually doesn’t arrive till April so I am still in winter mode this week! Two recipes that will warm you up, both of which are hearty soups/chowders. Find [...]
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From the March/April 2011 issue of Washington Trails Magazine are these two new recipes – Savory Tuna Salad: Peanut Butter Granola Cups: ~Sarah
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