The blog of www.trailcooking.com
Posted in Freezer Bag Cooking, No Cook Recipes, Other, Trail Cooking on Mar 28th, 2011
From the March/April 2011 issue of Washington Trails Magazine are these two new recipes – Savory Tuna Salad: Peanut Butter Granola Cups: ~Sarah
Posted in hiking on Mar 3rd, 2011
The March/April 2011 issue of Washington Trails has arrived and the news is out: it is now in full color! Glorious full color and still uses post consumer recycled paper – at no use of more membership dollars either! It is fantastic looking and this month’s issue has a great in-depth article on pioneer women [...]
Posted in Freezer Bag Cooking, Insulated mug method, No Cook Recipes, One Pot Meals, Trail Cooking, Vegan, Vegetarian on Jan 2nd, 2011
Welcoming in 2011….wow. Is it 2011 already? Do I want to admit that this coming summer will be my 20th high school reunion? Eek! I think hiking is better to think about than that…..hah! I can say one thing though….every year I get requests from our great readers asking about healthier options for trail meals. [...]
Posted in hiking, Trail Cooking on Nov 4th, 2010
Now in stores is the November/December 2010 issue of Washington Trails Magazine, which is published by my favorite defenders of the trail, Washington Trails Association (WTA). This issue our column was part of a multi page spread on the joys of snowshoeing, covering where to go, what to nosh on and what to bring along. [...]
Posted in Food Finds, Freezer Bag Cooking, Insulated mug method, One Pot Meals, Trail Cooking, Vegetarian on Oct 28th, 2010
In the current issue of Washington Trails (September/October 2010) the theme was all about foraging and included a Foraging Article on it, including recipes as well from Langdon Cook. Our column, Trail Eats, featured two recipes that involved foraging. We added the Blackberry Green Beans recently: We have more up on Trail Cooking foraging for [...]
Posted in No Cook Recipes, Trail Cooking on Jul 2nd, 2010
Just out is the newest issue of Washington Trails Magazine: Look for our column “Trail Eats” on page 34 for these two recipes: Asian Chicken Slaw Wraps: Ice Cream In A Bag: ~Sarah
Posted in Freezer Bag Cooking, One Pot Meals, Trail Cooking on Jan 7th, 2010
The newest issue of Washington Trails is out now, January/February 2010. Kirk and I have two recipes, found on page 33. The theme is one heavy and one light recipe! Check out the Cherry Chicken Couscous recipe, the “Light” one for a healthy and quick FBC friendly meal: And the Spam©-Tastic Fried Rice recipe, the [...]
Posted in One Pot Meals, Trail Cooking on Oct 31st, 2009
We have two recipes for the chilly fall weather in the just out new issue (November/December 2009) of Washington Trails – a hearty chowder and a pasta dish. Look for us on pages 23 and 33. To see one of the recipes open the PDF for “Snowshoe Mount Baker”. ~Sarah
Visit our web site to buy a copy and/or learn more about what we do for hiking, backpacking and other outdoor cooking.
