Dinner and Dessert For Two – A Backpacking Feast

This was posted quite awhile back on my personal blog and I had forgotten to post it here as well. Enjoy for the new year and have some new ideas! Fish Tacos Bring: 2 5-ounce pouches Albacore tuna or salmon 1 Tbsp olive oil…

Trail Eats: Fall Eats

With fall settling in, the newest issue of Washington Trails Magazine has arrived. In it are three new recipes for fall-inspired noshing – enjoy the article! Fall brings crisp days and cold evenings. It also brings Thanksgiving and hearty appetites. I often do a traditional Turkey Day…

Trail Eats: Chocolate Chia Bars

From our column Trail Eats in Washington Trails Magazine, in the July/August 2012 issue. The focus (or theme if you will) was healthy trail snacks in easy, portable form. Recipes that are raw, vegan and gluten-free.This is the second of three recipes. Will this…