The blog of www.trailcooking.com
Posted in hiking on Mar 3rd, 2011
The March/April 2011 issue of Washington Trails has arrived and the news is out: it is now in full color! Glorious full color and still uses post consumer recycled paper – at no use of more membership dollars either! It is fantastic looking and this month’s issue has a great in-depth article on pioneer women [...]
Posted in Gear, Hiking Gear, One Pot Meals, Outdoor Cooking Gear, Trail Cooking, Vegetarian on Jan 18th, 2011
The current issue of Washington Trails has been out for awhile now and we have 3 new recipes in the January/February 2011 issue in our ‘Trail Eats‘ column. One Pot Chickpea Pasta is a delicious vegetarian friendly one pot dish: Carrot Cake In A Bowl, a twist on oatmeal for breakfast: The third recipe is [...]
Posted in hiking, Trail Cooking on Nov 4th, 2010
Now in stores is the November/December 2010 issue of Washington Trails Magazine, which is published by my favorite defenders of the trail, Washington Trails Association (WTA). This issue our column was part of a multi page spread on the joys of snowshoeing, covering where to go, what to nosh on and what to bring along. [...]
Posted in Freezer Bag Cooking, Insulated mug method, No Cook Recipes, One Pot Meals, Trail Cooking on Aug 31st, 2010
With the newest issue of Washington Trails Magazine coming out today, the September/October 2010 issue, Kirk and I celebrate a year of fun creating new recipes for our favorite non-profit! I do the recipe creating, he takes the photographs. A great relationship indeed – and Ford does the taste testing. Some of the recipes were [...]
Posted in Freezer Bag Cooking, No Cook Recipes, One Pot Meals, Trail Cooking on May 7th, 2010
Just out is the newest issue of Wa Trails Magazine, published by Washington Trails Association (WTA). Find 2 new recipes by us on page 33 of the May/June 2010 issue in our column “Trail Eats”! Find Tropical Summer Mini pies: and Last Minute Meat and Olive Pizza Pies: PS: The articles on Washington’s volcanoes is [...]
Posted in Freezer Bag Cooking, One Pot Meals, Trail Cooking on Jan 7th, 2010
The newest issue of Washington Trails is out now, January/February 2010. Kirk and I have two recipes, found on page 33. The theme is one heavy and one light recipe! Check out the Cherry Chicken Couscous recipe, the “Light” one for a healthy and quick FBC friendly meal: And the Spam©-Tastic Fried Rice recipe, the [...]
Posted in One Pot Meals, Trail Cooking on Oct 31st, 2009
We have two recipes for the chilly fall weather in the just out new issue (November/December 2009) of Washington Trails – a hearty chowder and a pasta dish. Look for us on pages 23 and 33. To see one of the recipes open the PDF for “Snowshoe Mount Baker”. ~Sarah
Posted in Trail Cooking on Aug 27th, 2009
In the new issue of Washington Trails, the magazine of Washington Trails Association (WTA) we are featured on page 30, in the article “Huckleberry Bites”. I developed two recipes for the Huckleberry picking season (which yummo, is in full swing right now in the high mountains!) – Double Ginger Huckleberry Cobbler and Curried Salmon Pilaf. [...]
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